CHAPTER THREE
PRINCIPLES OF MANAGEMENT

A principle is a bacic statement that provides understanding and guidance to thinking and action. Management principles are statements of fundamental truth, which provides guidance to managers for the practice of management and helps in predicting the result of managerial action.

Management principles are derived through observation and analysis of events which managers have to face in actual practice or by conducting experimental studies.

NATURE OF MANAGEMENT PRINCIPLES

Management principles have the following nature:

1.Evolutionary

2.Limited approach

3.Relativity

4.Flexibility

5.Universality

 

1. Evolutionary:

Management principles have been developed on the basis of accumulated facts and experience. They are the expression of experience of leaders of management thought. So management principles are evolutionary in nature.

 

 

2. Limited application:

Management principles are used for regulating human behaviour,so that people give their best to the organisation. Human behaviour is complex so management principles are subject to many limiting factors.

3. Relativity:

Management principles are not static or absolute in nature. They have to be applied keeping in view the prevailing situation.

4. Flexibility:

Principles of management are flexible guidelines used under different conditions in different ways by making required modification. Improving and modification of management principles is a continuous process due to the changing business environment. Thus management principles are always flexible.

5. Universality:

Management principles are universal and can be applied to any kinds of organisation where there is a need of coordinated efforts of human being. This is because the basic functions of management are same and the principles are equally effective for all types of problems.

 

SIGNIFICANCE OF MANAGEMENT PRINCIPLES

Following are the importance of management principles:

1. Achieve results economically.

Management principles helps the business for setting realistic objectives. This helps to direct the efforts to get the results economically.

 2. Optimum utilisation of resources.

Management principles enables the managers to utilise the resources effectively. This will improve the quality of life and standard of living of the society.

3. Scientific decisions.

Decision making is the main job of managers. Principles of management helps the managers to take scientific decisions for the operation of the business. Such decisions are taken only after considering various aspects of the organisation.

4. Change in technology.

If a firm does not take any steps to adopt changing technology in various areas, it will be difficult to the firm to face competition. Management principles helps the business to keep a watch on the changes in technology and direct to adopt it.

5. Effective administration.

Principles of management provides guidelines to managers to do their work in different situations. These principles helps them to improve the efficiency of operation and effectiveness in administration.

6. Social responsibility.

Business has his own responsibility to shareholders, workers, customers,society and the Government. Management principles are helpful in attaining social objectives of business.

7.Research and Development.

For any body of knowledge, research is necessary to findout new horizons. Management principles give a base for research programmes to develop new guidelines and to verify the validity of existing guidelines. This is also helpful to findout new methods in the field of marketing, production,finance etc.

 HENRY FAYOL (1841-1925)

Henry Fayol was born at constantinople in france in 1841. He got a degree in mining engineering in 1860 from National school of Mining at st. Etinne.The same year he began his career as an engineer with a coal mining company. In 1888, he was promoted as the managing director. At that time, the company was nearly bankrupt. He strengthened the financial position of the company and continued holding this post for thirty years. He retired from this position in 1918 and remained as a director of the company until his death in December 1925.

Fayol made three significant contribution to the theory of management, which gives him a litle " The Father of Management Thought".

1. He made a clear distinction between technical and         managerial skills.

2. He identified the functions of management process          (Planning,Organising, Directing and    Controlling).

3. He developed Principles of Management.

 
FAYOL'S PRINCIPLES OF MANAGEMENT

On the basis of vast experience, Henry fayol,the French miningengineer suggested 14 principles to management in his book "Administration industrielle et generale" ( General and Industrial Management). This guidelines helps the management to perform their job effectively. This 14 principles are accepted all over the world and are listed below:

  1. Division of Work
  2. Authority and Responsibility
  3. Discipline
  4. Unity of Command
  5. Unity of Direction.
  6. Subordination of Individual Interest to General                 Interest.
  7. Remuneration to Personnel
  8. Centralisation and Decentralisation
  9. Scalar Chain.
  10. 1Order.
  11. Equity.
  12. Stability of Tenure of Personnel.
  13. Initiative.
  14. Espirit-de-corps.

1. Division of Work.

Total work should be divided in to small parts and allocate to each workers in an organisation on the basis of their skill, qualification and ability. Moreover each worker should be trained on the basis of work allotement. When a worker perform the same work again and again he becomes an expert in that work and produce more and better with the same effort.This is based on the principle of specialisation. It is applicable to non-managers as well as workers.

2. Authority and Responsibility.

Authority means the right to give orders to subordinates and the power to exact obedience or the right to take decision.Responsibility is the obligation of subordinates to obey the command of the superior.

According to this principle, authority and responsibility are essential elements of each other and they should go side by side. Authority without equal responsibility is a dangerous one which results in arbitrary use of it, whereas responsibility without authority makes a person ineffective. Therefore authority should always accompanied by responsibility.


 3. Discipline.

Discipline means willingness on the part of workers to obey the rules and regulations established by the organisation. It must be maintained from the top officials to lower employees. It is highly essential for the smooth running of an organisation and should be always in the nature of self-imposed. According to Fayol discipline can be maintained by:

a. Posting good superiors at all levels.

b. Making clear and fair agreement.

c. Judicious application of penalties.


4. Unity of Command.

" No one can serve two masters at a time".

This principle implies that, for any action an employee should receive orders only from one superior at a time. If it is violated total confusion will be the result. Dual command is always a permanent source of conflict and therefore it should be avoided.


5. Unity of Direction.

This principle refers to the effort of all the workers should be directed towards common goals. In other words " one head and one plan for a group of activities having the same objectives". This principle emphasises the importance of common goals and ensures unity of action, facilitate coordination and avoid duplication of effort and wastage of resources.


6. Subordination of individual interest to general interest.

This principle stated that management should give prime importance to the common interest of the concern and not to the interest of individuals. The personnel ambitions and interests should always have a back seat to common interest. This can be achieved by subordinating the interest of employees and management to the general interest of the concern.

 

7. Remuneration to personnel.

Fayol stated that the remuneration of employees should be prompt, fair and reasonable, which will promote good employeer-employee relationship. It should be based on the cost of living, productivity of the concerned employees and the capacity of the firm to pay. So management should properly plan and adopt a good wage policy, keeping in view the importance of labour.

 

8. Centralisation and Decentralisation.

Centralisation means concentration of authority in the hands of few,i.e, Top management. Decentralisation means division of authority among various levels in an organisation.

Fayol viewed that organisation should strike a balance between centralisation and decentralisation. They are determined on the basis of the size and nature of business, type of activities and the nature of organisation structure.


9. Scalar Chain.

Scalar chain refers to the unbroken chain of superiors ranking from the ultimate authority down to the lowest level in the organisation for the purpose of communication. It is a path used to pass all official communication, which starts from or go to the ultimate authority. As per this principle orders, instructions or messages of official nature must pass only through the proper channels of authority.

However, Fayol pointout that this chain results in communication lag. To avoid this delay he introduce a concept called 'GANG PLANK' which short circute the chain and ensures quick communication.This means a person in one department can directly communicate with those in other department having the same rank, after the concent of the immediate superior.

Following figure gives a clear picture about it:

 

'R' want contact with 'W'. As per the principle of scalar chain the message should pass through the established chain, i.e, R Q P A U V W. This willcreate communication lag. So as per gang plank 'R' can directly communicate with'W' after getting the concent of immediate superior,i,e,'Q'.


10. Order.

Order is an essential for proper and systematic working of an organisation. It means arrangement of people and things. Arrangements of things is called MATERIAL ORDER,which means there must be a place for every thing and every thing must be in its place. Arrangement of persons is called SOCIAL ORDER,which means there must be an appointed place for every employee and every employee must be in his/her appointed place. This will enable an organisation to get the best results.


11. Equity.

Equity means fair and impartial approach of management towards the subordinates. The dealings of management should be just and fair, which create an atmosphere of honesty and faithfulness. It is the results of justice and kindliness, which ensures healthy industrial relationship among management and workers.


12. Stability of tenure.

Security of job is essential to motivate the workers to do more and better work.This principle suggests that employees should not be removed from their position frequently. If an employee is frequently transferred from one job to another he cannot take initiative in work. Therefore management must provide security of job to the workers.


13. Initiative.

Initiative means freedom to thinkout and execute a plan. Fayol stated that employees at all levels should be encouraged to thinkout and execute the assigned tasks in a better way. This will provide satisfaction to employees.However, initiative should be subject to authority relationship define in the scalar chain and the employee's sense of discipline.


14. Espirit-de-corps.

This principle emphasises the need for team work and the importance of communication for obtaining it. In order to achieve the best possible results there must be a spirit of co-operation among all the personnel with in the organisation. Team spitit helps in developing an atmosphere of mutual trust and confidence.

 

 SCIENTIFIC MANAGEMENT

Frederick Winslow Taylor is considered as the Father of scientific management, due to his valuable contribution to management in the form of scientific way. His major contribution were 'Shop management', 'Piece rate system, and 'Principles of scientific management'.

Scientific management refers to the application of science to management practices. It is based on certain clearly defined laws, rules and principles.It involves use of scientific methods in the decision making process for solving management problems rather than depending on trial and error method. It involves observation and analysis of works, determination of standard of work, selecting and training of workers and ensuring that work is done in the most efficient manner.

 

 DEFINITIONS

"Scientific management means knowing exactly what you want men to do and seeking that they do it in the best and the cheapest way".

                                                               -F.W.Taylor


“Scientific management is the substitution of exact scientific investigation and knowledge for the old individual judgement or opinion in all matters relating to the work done in the shop”.

                                                              -F.W.Taylor


PRINCIPLES OF SCIENTIFIC MANAGEMENT

Taylor formulated principles for managing an organisation scientifically, which are explained below:

  1. Scientific, not rule of thumb.
  2. Coorporation, not individualism.
  3. Maximum  output.
  4. Separation of planning and operational work.
  5. Scientific selection,training and development of workers.

1. Scientific, not rule of thumb.

Taylor replace old rule of thumb method by scientific method. He stated each job should be performed on the basis of scientific investigation and not on experience, opinions and beliefs. Rule of thumb does not involve thinking before doing. Scientific method requires cause and effect, correct measures of effort and output for any work to be performed.

 2. Coorporation, not individualism.

This principle stated that work should be carried out by individuals in coorporation with each other. Coorporation of management and workers is necessary for achieving planned objectives. Taylor suggested that those who are supposed to perform the work must be involved in the standards setting process, which results their involvement and commitment to such standards.

3.Maximum output.

Continuous increase in production and productivity is another basic principle of scientific management. Increased production can provide better wages and other benefits to workers. Taylor suggested that the best way to avoid conflict between management and labour is to increase the size of surplus, so that each side will get a large share.

4. Separation of planning and operational work.

Taylor separates the planning work and operational work. Planning is the responsibility of managers and the its execution is the responsibility of workers. He suggested that managers should concentrate on planning the job of workers and not involve in the execution of planned job.For this purpose, he introduce a concept known as 'Functional Foremanship'.

5. Scientific selection, training and development of workers.

Workers should be selected on the basis of the job requirements by conducting certain test of ability and aptitude.Selected workers are to be trained to avoid wrong method and make fit for the job. Development programmes should be designed to develop the capabilities of the workers.

 

TECHNIQUES OF SCIENTIFIC

MANAGEMENT

Following arer the techniques developed by F.W. Taylor and his followers for impementing the principles of scientific management in to practice:


1. Functional Foremanship.

To improve the quality of supervision and controi of workers, Taylor introduce a system known as FUNCTIONAL FOREMANSHIP. A single supervisor may not be an expert to supervise all aspects of a work, so he suggested that every workers should be supervised by several specialist foreman in different areas of a job.

Functional foremanship is an extension of the principle of specialisation or division of labour. Its basic aim is to separate planning functions from executive functions. Taylor introduce eight experts to guide,direct and control the workers.Among the eight four of them have planning incharge and the rest have incharge of production. Moreover, each experts would be responsible for one of the functions of a job. Workers have to take orders from all these experts in the related function of production.

Following figure gives a clear picture about it:

 
1. Route Clerk:

Lays down the sequence or path for each job to be followed for completion.

2. Time and Cost Clerk:

Fixes time table for doing various jobs and maintains the cost of work

3. Instruction Card Clerk:

Prepares detailed instructions, according to which workers have to be performed.

4. Disciplinarian:

Enforces rules and regulations and maintains discipline among workers.

5. Gang Boss:

Arranges necessary tools and equipments and also arranges all the facilities in the plant.

6. Speed Boss:

Responsible for ensuring that the work is done well in time.

7. Repair Boss:

Ensures that each worker keep his machine and tools clean and free from rust. Moreover he oils and treats the machine properly.

8. Inspector:

Responsible for ensuring the work is done as per the standards set by the planning section.

2.Scientific Task Setting:

It means set a standard work for an average worker to do during a working day. Taylor called it as a 'Fair Day's Work". It will act as a norm for the workers. If no standard is set, the worker will work below his capacity.


3.Work Study:

It means a systematic and analytical study of all the factors included in a work in order to improve the efficiency of work. It helps to avoid wasteful and unnecessary operations, reduces effort, and increases efficiency.It leads to the investigation of all factors which affect the efficiency and econom of operations. Work study includes the following techniques:

  1. Method Study
  2. Time Study
  3. Motion Study
  4. Fatigue Study
a. Method Study:

 

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